About
Located in the heart of Miami’s Design District, Swan is an indoor/ outdoor dining destination known for its modern chic cuisine and handcrafted cocktails from hospitality mavens David Grutman & Pharrell Williams. With an emphasis on sourcing ingredients locally and sustainably, the globally influenced menu at Swan features beautifully plated dishes in one of Miami’s hottest locations. Swan is open for lunch and dinner seven days a week, with brunch on the weekends.
- Dinner
- Lunch
- Brunch
- Dessert
- Drink Menu
Small Plates
Hamachi Tartare*
osetra caviar, lemon crème fraîche, bellini
Tuna Carpaccio*
cucumber, avocado purée, chili, yuzu vinaigrette
Seabass Sashimi*
mango, serrano chili, pickled kumquat
Steak Tartare*
egg, caper, cornichon, mustard, crispy shallot
Burrata
balsamic figs, pistachio aillade
Swan Caesar*
rosemary breadcrumbs, parmesan
Little Gem Salad
pear, ricotta salata, quinoa, walnut vinaigrette
Charred Octopus
smoked hummus, 'nduja, olive chimichurri
Artichoke & Kale Tempura
ponzu
Corn Corn Corn
creamy polenta, popcorn, brown butter
Mushroom Pizza
caramelized onion, parmesan
Fennel Sausage Pizza
ricotta, cipollini onion, piquillo pepper
Pasta
Rigatoni
mushroom, apricot, spinach, parmesan
Short Rib Ravioli
red wine, horseradish, crispy garlic
Ricotta Gnudi
preserved truffle, parmesan
Crab Tagliolini
calabrian chili, lemon, basil
Caviar Pasta
spaghetti, osetra caviar, butter, chive, lemon
Plates
Dover Sole
brown butter, caper, lemon
Halibut
asparagus, artichoke, brown butter hollandaise
Lobster
sauce américaine, bok choy, yukon potato
Seared Scallops
cauliflower purée, curry, coconut
Duck Breast
pumpkin, king trumpet mushroom, walnut
Roasted Chicken
curry-carrot purée, buckwheat
Petite Filet*
6oz, peanut potato, baby spinach, au poivre
Dry Aged NY Strip*
12oz, maitake mushroom, cipollini onion
Creekstone Farms Ribeye*
32oz, teriyaki
Sides
Sweet Potato Gratin
Grilled Broccolini
parmesan frico, marcona almond
Potato Purée
chive
Crispy Brussels Sprouts
dates, mustard vinaigrette
Asparagus
orange, parmesan frico
Baby Carrots
yogurt, citrus
Small Plates
Hamachi Tartare*
osetra caviar, lemon crème fraîche, bellini
Tuna Carpaccio*
cucumber, avocado purée, chili, yuzu vinaigrette
Seabass Sashimi*
mango, serrano chili, pickled kumquat
Swan Caesar
rosemary breadcrumb, parmesan
Little Gem Salad
pear, ricotta salata, quinoa, walnut vinaigrette
Kale Salad
quinoa, pine nuts, mustard vinaigrette
Burrata
balsamic fig, pistachio aillade
Artichoke & Kale Tempura
ponzu
Corn Corn Corn
creamy polenta, popcorn, brown butter
Mushroom Pizza
caramelized onion, parmesan
Octopus Ceviche
pickled fresno chili, citrus, celery
Fennel Sausage Pizza
goat cheese, cipollini onion, piquillo pepper
Plates
Goat Cheese Omelet
tomato, asparagus, crispy potato
Shrimp & "Grits"
creamy polenta, english pea, cherry tomato
Charred Octopus
smoked hummus, 'nduja, olive chimichurri
Branzino
parsnip, cauliflower
Crab Tagliolini
calabrian chili, lemon, basil
Skuna Salmon
english pea, spring vegetable, lemon
Caviar Pasta
spaghetti, osetra caviar, butter, chive, lemon
Ham & Truffle Omelet
sottocenere al tartufo, crispy potato
Chicken Paillard*
petite lettuce, cauliflower, radish, parmesan, balsamic vinaigrette
Swan Burger*
comté, aioli, frites
The Groot Dip
grandma sylvia's secret roast beef, caramelized onion, gruyère, sauce au poivre, frites
Petite Filet*
peanut potato, baby spinach, au poivre
Sides
Crispy Brussels Sprouts
dates, mustard vinaigrette
Asparagus
orange, parmesan frico
Frites
au poivre
Brunch Plates
Bourbon Caramel Cinnamon Roll
sea salt
Ham & Truffle Omelet
sottocenere al tartufo, crispy potato
Goat Cheese Omelet
tomato, asparagus, crispy potato
Baked Eggs
stracciatella, tomato, pickled pepper, chile, grilled filone
Smoked Salmon Tier*
hard boiled egg, tomato, cucumber, caper, herbed cream cheese, selection of bagels
Coconut Pancake
banana ice cream, maple syrup
French Toast
pecan, candied orange, amaretto whipped cream
Shrimp & "Grits"
creamy polenta, english pea, cherry tomato
Wagyu Pastrami Hash
crispy potato, brussels sprouts, roasted pepper, sunny side up egg
Croque Madame Pizza
prosciutto, mustard, sunny side up egg
Small Plates
Swan Caesar
rosemary breadcrumb, parmesan
Little Gem Salad
pear, quinoa, ricotta salata, walnut vinaigrette
Kale Salad
quinoa, pine nuts, mustard vinaigrette
Tuna Carpaccio*
cucumber, avocado purée, chili, yuzu vinaigrette
Mushroom Pizza
caramelized onion, parmesan
Octopus Ceviche
pickled fresno chili, citrus, celery
Plates
Branzino
parsnip, cauliflower
Skuna Salmon*
english pea, spring vegetable, lemon
Caviar Pasta
spaghetti, osetra caviar, butter, chive, lemon
Charred Octopus
smoked hummus, 'nduja, olive chimichurri
Petite Filet*
6oz, peanut potato, baby spinach, au poivre
Swan Burger*
comté, aioli, frites
Chicken Paillard
petite lettuce, cauliflower, radish, parmesan balsamic vinaigrette
The Groot Dip*
grandma sylvia's secret roast beef, caramelized onion, gruyère, sauce au poivre, frites
Main
Soufflé Nutellizé
homemade nutella, cookie butter ice cream
Swan Sundae
banana & caramel ice cream, peanut butter toffee, whipped cream, amarena cherry
Flourless Chocolate Cake
coffee ice cream, cocoa nib
Vanilla Cream Puff
citrus, honey streusel
Pavlova
strawberry, vanilla chantilly, lime sorbet, pecan
Wines by the Glass
Sparkling
Prosecco, Benvolio, Fruili, Italy NV
Brut Rosé, Lucien Albrecht, Alsace, France NV
Brut Champagne, Moët & Chandon Imperial, France NV
Brut Champagne, Krug Grande Cuvéek, France NV
White
Sancerre, Roger Neveu, Loire Valley, France '17
Sauvignon Blanc, Cape Mentelle, Margaret River, Australia '17
Chardonnay, Beringer Luminus, Napa Valley, California '15
Pinot Grigio, Bertani Velante, Veneto, Italy '17
Riesling, Helfrich, Alsace, France '16
Rosé
Chateau Minuty M, Provence, France '17
Red
Pinot Noir, Chalk Hill, Sonoma Coast, California '14
Cabernet Sauvignon, BV Napa Valley, California '15
Malbec, Salentein Reserve, Mendoza, Argentina '16
Bordeaux, Les Cadrans de Lassegue, St. Emilion, France '14
Super Tuscan, Antinori Il Bruciato, Tuscany, Italy '15
Beers
Kronenbourg 1664 France
Sapporo Light, Japan
Lucky Buddha, China
Cocktails
Framboise
avión silver tequila, sauternes wine, raspberries, orange marmalade, lemon
Sage the Savior
ron zacapa 23 rum, pineapple, sage, maple, cardamom
Fresh
grey goose vodka, cucumber, lychee, grape
Aurelia
fords gin, luxardo limoncello, apple, basil, thyme, lemon
Flowers
benvolio prosecco, st. germain liqueur, rose, lavender
Dew of the Sea
absolut elyx vodka, passion fruit, rosemary-honey sea water, ginger beer
Kalahari
don julio blanco tequila, wtrmln wtr, chili, ginger, lime, hibiscus salt
Mon Chéri
cherry-infused buffalo trace bourbon, vanilla, angostura, white chocolate
Hours
DINNER
Mon–Thu 6:00 pm–11:00 pm
Fri, Sat 6:00 pm–12:00 am
Sun 6:00 pm–10:00 pm
LUNCH
Mon–Fri 12:00 pm–3:00 pm
BRUNCH
Sat, Sun 11:00 am–3:00 pm
